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Branzino Italian Ristorante

Carne (Meat)::
Stinco di Agnello $24.95
Seared Lamb Shank, braised slowly in garden Vegetables and Italian Merlot

Osobuco alla Toscano $27.95
Veal Shank cooked slowly in a Tuscan Red Wine, Porcini Mushrooms and served over Carnaroli Rice

Bisteca alla Griglia $26.95
Marinated NY strip steak grilled to perfection, garnished with sauteed Spinach and Pinenuts in a Red Wine reduction

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