Scaloppine Sorrento $20.95
Tender Veal topped with Eggplant, imported Prosciutto, Fontina Cheese in White Wine and fresh Herbs
Scaloppine al Carciofi $19.95
Veal Scallopine with Artichokes, Shitake Mushrooms, Onions,Garlic and extra virgin Olive Oil
Vitello al Martini $19.50
Lightly breaded Veal Cutlet served with chopped Greens and Fresh Tomatoes
