Branzino Marinato $27.95
Whole grilled Branzino served in extra virgin Olive Oil, Garlic, Capers, fresh Herbs and Lemon in a White Wine sauce
Salmone Dijon $20.95
Fresh Salmon Filet sauteed with Shallots,Artichoke Hearts in a light Champagne
Dijon Mustard Sauce
Gamberoni alla Spiedo $21.95
Grilled Jumbo Shrimp and Scallops on a bed of Arugula with chopped Tomatoes and Mushrooms
Spigola alla Salmorilio $25.95
Grilled Filet of Striped Bass served with marinated Grape Tomatoes, Sun Dried
Tomatoes, Capers, Green Olives, Scallions and extra virgin Olive Oil
